Latest News
Shortlisted for Veggie Awards 2018
Our Boost the Roost eggs have been shortlisted for the 2018 Veggie Awards. The Winners and Highly Commended will be announced in the July issue of Veggie Magazine (on sale 28th June). Established for 10 years, The Veggie Awards are the definitive consumer guide for...
Eggs can help you beat stress!
April marks Stress Awareness Month. In a busy world, overwhelmed by technology – Stress Awareness Month is a perfect excuse to step back to look at our busy lives and ask how we can take more time for ourselves. The good news is that Eggs are one of the key foods to...
St Ewe on BBC’s The Farmer’s Country Showdown
We were honoured to have the lovely crew from The Farmer's Country Showdown follow us over the summer last year and to The Speciality Fine Food Fair in London. They took particular interest in how we started and our family farming history. Eseentially aiming to find...
BBC Radio 4 Farming Today
Bex is on BBC Radio 4 Farming Today talking about the diversification of St Ewe. We have recently installed a Pasteurising Plant, enabling us to offer fully pasteurised free range westcountry liquid egg. Listen to the Podcast, from 4 minutes 40 seconds to go straight...
We are on Purple Alert!
November is Pancreatic Cancer Awareness Month. We are involved as we have a history of pancreatitis in the family. For this reason we have added selenium to our hens diet, as they naturally deposit these minerals, Boost the Roost eggs have high levels of selenium...
It’s Buy British Day
Whilst there always seems to be a day for something, we think that "Buy British Day" - is a great way to highlight the great produce and food that is on your doorstep. We love the diversity of food that is available in the UK. However we do believe passionately in...
FSA announces Runny Eggs Safe for pregnant women, children & the elderly.
The Food Standards Agency has confirmed that pregnant women, young children and elderly people can return to eating runny eggs – as long as they have the British Lion stamp on. Download PDF for more info. Every St Ewe egg has the stamp! We are also SALSA & Freedom...
British Egg Week is here!
Today marks the start of the 2017 British Egg Week. Approximately 250 million eggs will be eaten in British Egg Week. This year celebrating Britain's Favourite Breakfast. Breakfast marks one of the most important meals of the day, as it helps Cognitive function and...
No Fipronil used on any of the St Ewe Farms
"All major UK retailers stock British Lion shell eggs and tests have shown that there is no risk from British eggs" We would like to reassure our customers that in light of the recent use of Fipronil on the continent, St Ewe Free Range do not use such products and...
Nominated for Poultry Farmer of the Year!
Bex, has been nominated for Poultry Farmer of the Year 2017. It is prestigious accolade to even be nominated, the Awards take place on 5th October. Here's what the judges have said, so far; "Rebecca’s innovative approach has transformed the family farm into Cornwall’s...